Do you have a passion for good food and would like a career that can take you anywhere in the world? Studying a TAFE SA commercial cookery or kitchen operations course could be the pathway for you.
Once you have completed your study, you will have the opportunity to pursue a career as a cook, chef or kitchen hand in a variety of diverse workplaces, such as:
patisseries - cruise liners
- restaurants
- coffee shops
- taverns
- international hotels
- catering firms.
You can expect to work with people from all over the world and see and experience a vast array of food, baking, patisserie and chocolate preparation.
Commercial cookery and kitchen operations courses are offered at the following campuses:
Adelaide City
Barossa Valley
Berri
Mount Gambier
Noarlunga
Port Augusta
Port Lincoln
Regency
For further information, check out the courses in this area or contact TAFE SA Information.